It’s all about the Sticky Toffee Pudding…

Unique in delicious taste, but almost unbelievably light.. that won't leave you with that “Puddinged” out feeling. 

Our Sticky Toffee Pudding’s are produced in our lovely kitchen on the beautiful Channel Island of Jersey.

We take our time & each pudding is handmade with uttermost love and attention. We pride ourselves on using the best quality ingredients, locally sourced organic cream, butter & free- range eggs here in Jersey. All our puddings are made with 100% natural ingredients & without artificial flavours, colours or preservatives. The Jersey cream has a superior quality that makes our Sticky Toffee Sauce so very special. The sunshine, sea air & lush pastures of Jersey ensures that the famous Jersey Cow produces some of the finest cream in the world.

We support local food producers & are very lucky to have such a wonderful larder right on our doorstep.

To enjoy our handmade Sticky Toffee Pudding at it’s best, we recommend you serve it warm, luscious & sticky with more Jersey double cream, crème fraiche or the best vanilla ice-cream you can find.

We promise you that our Sticky Toffee Pudding will be the very best you have ever tasted

Our pudding fans will gladly tell you...